Asian-Inspired Thanksgiving Menu
Thanksgiving is not a big thing in Asia, but if you find yourself in the region (or even at home) and would like to try a Thanksgiving meal with an Asian flavor, here’s a great Thanksgiving feast:
- Indian-Spiced Pickled Vegetables
- Pickled Daikon and Red Radishes with Ginger
- Pickled Napa Cabbage with Umeboshi Plums
- Pumpkin, Corn, and Lemongrass Soup
- Spiced Roasted Turkey
- Smoked-Oyster Sticky Rice Stuffing in Lotus Leaf
- Stir-Fried Baby Bok Choy with Garlic
- Roasted Japanese Sweet Potatoes with Scallion Butter
- Cranberry Kumquat Sauce
- Wine: Suavia Le Rive Soave Classico ‘04
- Coconut Tart
- Tea-Poached Pears with Tapioca Pearls and Satsumas
Desserts:
For complete recipes, check out the links and timeplan at the Epicurious. If you’re curiosity got piqued by the rice stuffing, check out the discussion at Chowhound for rice-stuffing! For a truly
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[...] Want to spice up this Thanksgiving and do it with an Asian twist? If so, check out these tips. And for a Filipino-American Thanksgiving, go here. [...]